Meat + Fire = Good

Happy Saturday! Saturday is the day where traditionally the bbq grills and smokers are pulled out.   It is the day where many go back to the basics of cooking meat + fire = good. I decided to provide inspiration for those who haven’t been able to figure out what they want to eat. So what…

The Worlds Oldest Street Food… Meat on a stick

  Go to any local fair or festival and you are guaranteed to find at some type of a Kebab.   This staple fair food dates back to the 17th century where archaeologists found firedogs (stone skewer holders) in a Greek excavation site.   Others claim this dates back to days of the Persian empire when soldiers…

Happy birthday to me.

Was a nice day. My grill and smoker now have a roof over their heads. Dinner was Birthday Ribs dusted with Oink Oink Rub and finished with StephieQ XX sauce. Served with my Triple Threat Mac n Cheese. So how was your day? Freddyqu2

German Rollbraten Pictorial Tutorial

  To lazy today to type the exact steps, but I am positive that most of you get it.  If not I will be posting a DIY on how to make a Rollbraten.

My Thanksgiving Surprise

My girlfriend surprised me with a few promo videos today Which one do you like better?? Comment Below.

Doing it all for my baby……. Stephieq Sauce

My girlfriend is one of my biggest supporters, so when she asked me to make a BBQ sauce specifically for her, I was quick to agree.  The only direction she gave me was “to make it taste as good as what she used to eat growing up”.  Sounds easy enough, right??  Since she couldn’t give…

Pizza Hut

After working in the food business for 20 years,  I know how important it is to stay abreast of food trends.  It looks like Pizza Hut is finally catching on to that idea.   They rolled out their biggest campaign today in their 56 year history.   They are literally changing everything from logos to recipes. This…

East German nostalgia in a jar

Originally posted on Spoonfuls of Germany:
One of my favorite scenes in the great German movie Good Bye Lenin is when the main character Alex, a young man who in the last days of the crumbling GDR takes care of his gravely ill mother, fills West German pickled cucumbers into old East German jars to…