Its not green eggs and ham!

I have never been a real picky eater,  but I  have always had previously conceived notions of what taste good together.   Spinach  and eggs were not on my top list of pairings.  Then I moved to Germany.

This is a nice rustic dinner, that is ideal when the weather turn cold.   The potatoes fill you up while the creamed spinach gives a nice sauce to crush the egg yolk in and makes a wonderful mixture of flavors.  It is quite simple to make. 

The egg yolk with the spinach is a delightful combination.
The egg yolk with the spinach is a delightful combination.

Ingredients
Frozen creamed spinach
Eggs
Potato

Directions
Prepare  spinach according to directions.
Cube and boil potatoes
Fry eggs
Arrange on a plate

Güten appetite

Freddyqu2

3 Comments Add yours

  1. Ginger says:

    That used to the Friday lunch at school – no meat on Fridays, and fish was probably considered too expensive 😉

    Liked by 1 person

    1. My son (who enjoys it as much as I) would love to get this served in school

      Like

  2. Reblogged this on .

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s